SPECIAL OFFER !
Agreed by the State and Quality certifed

Training courses in English by videoconference

Licence-4.com offers training courses in English : permis d'exploitation, HACCP...

Online  Food Hygiene course

from € 375,00€ instead of € 450,00 *

*offer valid only for the session from March 11 and 18, 2024

From € 450,00

Duration  : 14 hours – on 2 Mondays

Modalities  : by videoconference – Zoom (virtual classroom)

Time : day 1 – from 9am to 1pm and 2 to 6pm ; day 2 from 9am to 1pm and 2 to 4pm

Next dates : 11 and 18 March 2024 or 10 and 17 June 2024

Funding :  Pôle Emploi, AGEFICE, FAFCEA, OPCOs (AKTO, AFDAS…)

Online  Food Hygiene Course
from € 375,00€ instead of € 450,00 *

From € 450,00

Duration : 14 hours – on 2 Mondays

Learning modalities : by videoconference – Zoom (virtual classroom)

Time : Day 1 : from 9am to 1pm and 2 to 6pm – day 2 : from 9am to 1pm and 2 to 4pm

Next dates : 11 and 18 March 2024 or 10 and 17 June 2024

Funding : Pole Emploi, AGEFICE, FAFCEA, OPCOs (AKTO, AFDAS…)

*offer valid only for the session from March 11 and 18, 2024

Aventum organisme certifié qualiopi

Certified Qualiopi from 2020

9.5

/10 : Satisfaction rate

Source : Avis Garantis

Licence-4.com est un organisme de formation agréé par l'Etat

Agreed by the State:  permis

 d’exploitation and HACCP

3 ways to register for the Food Hygiene course

Réserver sa place à la formation par téléphone

By Phone 

Call our team from Monday to Friday, from 9am to 1pm and 2 to 6pm

Assurez votre place à la formation directement

Online registration

Find the right date and apply for the course in a few clicks.

Demande de devis, formation Aventum

Proposal request

We’ll send you your proposal as soon as possible 

How to chose this course with Licence-4.com ?

Highly qualified and experienced trainers
A learning method result and action-oriented
Time to think about the implementation of these tools and methods
More than a simple course : a step to implement the hygiene basis in your restaurant

Your HACCP course with the API© method in 3 steps :

Lettre A pour apprendre formation hygiène

Acquire knowledge

7 hours

Our trainer provides the basis of of hygiene.

You are learning a lot of topics, from micro-organisms growth to the best pratices in terms of food hygiene.

Lettre P pour plan formation hygiène

Plan

I take a step back

The course is on two Monday. Between these two days, you’ll have to think about the application of your learnings in your restaurant.

 You’ll design the basis of your plan de maitrise sanitaire (hygiene plan)

Lettre I pour Impulser formation hygiène

Implement

7 hours to go further

During this course, the trainer will validate your thinking.

You are writing the basis of your plan de maitrise sanitaire. 

To know everything about the course Food Hygiene

Who is this course for ?

Audience : Any cook or any person who run a restaurant.

Prerequisite : Nothing

Conditions : 

  • english language fluency
  • equipments:
    -computer (PC/Mac/Linux) with a webcam, a microphone and headset or loudspeakers,
    -tablet or smartphone,
  •  softwares : Zoom, Windows 7 minimum, Max OX 10, Ubuntu 12.04

Find more information on Zoom meeting :https://www.youtube.com/watch?v=pAMDxH_H_Cs&ab_channel=Zoom 

Learning objectives
  • To know and to implement the food hygiene key-points
  • To limit the micro-organism growht by knowing the main microbs and their development conditions
  • To master the key-tools and methods : best pratices, cleaning plan...
  • To define preventive measures in order to avoid contamination.
Learning programme
  • Mandatory food hygien course
  • French and European Regulations
  • Food microbiolology
  • Microbiological risks
  • Growth factors
  • TIAC (toxi-infection alimentaire collective) – Food poisoning affectif several customers
  • Hygiene control Methods
  • Food Hygiene Best Pratices
    High-risk foods
  • Cleaning and disinfection
  • Food traceability
  • HACCP Method
  • le Plan de Maitrise Sanitaire (Sanitary Plan)
  • Official inspections
Learning modalities
  • Virtual classroom with Zoom, videoconference system,
  • Shared and commented slides,
  • Case studies
  • Document writting
  • Evaluation modalities : final test (multiple choice questions)
Strengths and agreements
    • Course co-hosted by 2 trainers  : a lawyer and a former HCR manager, with more than 10 years of experience in this industry.
    • popularization of complex topics
    • anecdotes, examples and practical cases…
    • Success rate : 100%
    • Satisfaction rate : 96,4%

We are agreed by the State. In 2016, the Ministry of Interior agreed us for 5 years. Then, we obtained the renewal for 5 years.

For more information about our agreement, consult the prefectoral decree

You are in situation of disability

You are in situation of disability  ? Contact our Disability referent, Stéphane GELY, to =33 (0)6.66.72.26.60.

He will propose to you a placement meeting in order to analyse with you your needs in terms of adaptation. Our wish is to let you follow the course in the best conditions as possible.

To know our commitments in terms of accessibility for disabled people, you can consult this page (in French) : https://www.licence-4.com/accessibilite-personnes-situation-handicap/

Version 4 du 30/09/2022

You want to be in compliance with the French regulation in terms of food hygiene.

Follow the food hygiene course in videoconference. Join the course from your home our your office by Zoom,  wherever in the World you are.

This course is agreed by the State and mandatory from 2012. The regulation impose you to train at least one person per premises.

Your certificate will be issued at the end of the course. You will receive it by secured email. 

100%

of our clients

say that the course help them to improve their skill !

(update 10/11/2022)

4.82/5

4,82 

customers in 5 are satisfied by their course

(update 10/11/2022)

100%

of our clients

have passed their exam and obtained their certificate

(update 10/11/2022)

Guarantees of Quality

Aventum est un organisme de formation agrée Qualiopi depuis 2020

We are certified Qualiopi. 

That you offer a prooved quality of service 

Licence-4.com est un marchand approuvé avec mention d'excellence par la société des Avis Garantis.

We are classified as “Excellence” Merchant,

granted by Société des avis Garantis

Apply for the Food Hygiene course

Simple et quick in 3 steps :

Calendrier dates de formation

Click on the right date in the list below

Sélection dates formation

Select the type of course and the number of attendee(s)

Valider la commande

Type your name, phone and email and confirm (continuer)

Paiement en 3 fois sans frais sur www.licence-4.com

*Mention awarded by the company of Guaranteed Opinions

** For 12 months

Food Hygiene courses rates

Food Hygiene
Standard

€ 450,00 /person

Formation officielle proposée par Aventum
Official course

14h – 2 days by Zoom

Support de cours à la formation
HACCP course

14 hours of virtual classroom HACCP course :

*On two Mondays in a row

*With two trainers

Service client formation Aventum
After-sales service

+ we answer your questions by email, until 7 working days following your demand

Food Hygiene
Security package

€ 950,00 /person

Formation officielle proposée par Aventum
Official course
20h  by Zoom
Support de cours à la formation
6 hours individual course

Go further and write your plan de maitrise sanitaire. 3 steps :

*3 hours with an expert by videoconference,

*you write your plan de maitrise,

*you validate it with an expert during 3 hours.

Service client formation Aventum
After-sales service

+ we answer your questions by email, until 7 working days following your demand

Food Hygiene
Regulatory package

€ 900,00 /person

Formation officielle proposée par Aventum
Official course

34h  by Zoom

Support de cours à la formation
Permis d'exploitation + HACCP

*Permis d’exploitation : 20 hours by videoconference course, with 2 trainers

*HACCP : 14 hours by videoconference course, with two trainers

*HACCP : on two Mondays in a row

Service client formation Aventum
After-sales service

+ we answer your questions by email, until 7 working days following your demand

They trust us...
Frequent Asked Questions
How is the virtual classroom arranged ?

The permis d'exploitation course is arranged by videoconference. We are using Zoom. You'll be able to ask questions, to comment and interact with the trainers at any time.

Is the online permis d'exploitation course legal ?

Yes. The online arrangement is possible again. To be totally in compliance with Qualiopi requirement, the course is organized with an interaction with a trainer. It's not only an e-learning course. That allows us to understand your needs and expectations and to match them. 

Is my booking guaranteed ?

As soon as you pay online, your booking will be confirmed. 

If you pay by transfer, you must send us the transfer order within the 72 hours following your registration.

I am not sure about my availability. Can I postpone the course ?

Yes. It is possible to postpone the course one time. However, the demand must be made at least 7 days before the course.

The cancellation is only accepted in case of act of god. In this case, you must write us in order to precise the reasons why you ask the cancellation.

What is the food hygiene course duration ?

The food hygience course lasts 14  hours, on 2 Mondays.

1-day course is only for  people operating a license during 10 years or more, renewing their permis d'exploitation or operating a table d'hôtes.

What is the guarantee that the center is agreed ?

Each center must get ROFHYA number from the DRAAF, Farming State Departement in your administrative region. 

 This course is accessible in videoconference, anywhere in the World

Licence-4.com est un centre de formation et de conseil spécialisé en hôtellerie, restauration et débits de boissons.

22 avenue du Louron
31770 Colomiers
Phone : +33 (0)5 31 60 92 46
Contact us
Monday to Friday : 8h30 a.m. to 6:30 p.m.

About Us
Our Expertise

Regulatory course 
Short online courses
Other courses for restaurateurs
Online information and advice

Credentials

Approval Permis d’exploitation

Organization approved by the Prefecture of Haute Garonne
(renewal of 04/01/2022 of the ministerial approval of 18/01/2026 NOR:INTD1736567A)

Quality Certification
What is Qualiopi ?

Logo-Qualiopi-ecrit-blanc-1024x328-1

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