SPECIAL OFFER !
Agreed by the State and Quality certifed
Training courses in English by videoconference
Training and consulting
Service for the hospitality industry
2 000+
trained people
100%
of success
Training and consulting
Service for the hospitality industry
2 000+
trained people
100%
of success
9.5
Taux de satisfaction /10
Our team of trainers
Stéphane GELY
Founder and Trainer
After 15 years as a manager in the hospitality industry, Stéphane became teacher in 2009, then trainer from 2012. His leitmotiv: make complex concepts easy to understand by anyone, and simple their application.
Alexandra SCHMIDT
Permis d'exploitation trainer
Alexandra has a PhD in law and is a former lawyer. After several years experience, she decided to switch to law education in a business school. From 2012, she is working with Aventum.
Christine Stanvic
HACCP trainer
Christine is one of our Hygiene experts. She is helping restaurants, snacks, collective caterers to be in compliance with the regulation. From audit to training, she is very skilled on these questions.
100%
of our customers
think that they improved their skills
(update 10/11/2022)
4.82/5
4,82 / 5
is our customers satisfaction rate
(update 10/11/2022)
100%
of our customers
finished their course and obtained their certificate
(update 10/11/2022)
Our history in 6 dates
Evertything began in Salon de Provence
It's here, in this beautiful Provence area where Aventum was born. From 2013, we are training many attendees to the permis d'exploitation, as an outsourcer.
April 2012
May 2015
Aventum became a real training center
To become a training center, any center must obtain the Grail : a declaration number called NDA. It is issued by he DREETS. We obtained ours in 2015.
Aventum move to Toulouse
We move to the center of the pink city : Toulouse. We offer the permis d'exploitation in Toulouse, Bordeaux, Biarritz, Paris, Montpellier. Then, in 2021, nous move to the the suburbs, to Colomiers.
November 2017
September 2017
Aventum is Quality Certified
Aventum is certified CNEFOP from 2017 et 2020, then certified Qualiopi from 2020.
HACCP courses release
Our online HACCP course are launched.
September 2018
April 2020
Online Permis d'exploitation release
With the COVID-19 period, the online permis d'exploitation was temporarily authorized. Then, from September 2020, we can permanently arrange online permis d'exploitation.
April 2012 : Everything began in Salon de Provence
It's here, in this beautiful Provence area where Aventum was born. From 2013, we are training many attendees to the permis d'exploitation, as an outsourcer.
April 2015 : we became de real training center !
To become a training center, any center must obtain the Grail : a declaration number called NDA. It is issued by he DREETS. We obtained ours in 2015.
Nov. 2014 : Aventum move to Toulouse
We move to the center of the pink city : Toulouse. We offer the permis d'exploitation in Toulouse, Bordeaux, Biarritz, Paris, Montpellier. Then, in 2021, nous move to the the suburbs, to Colomiers.
11/2017 : Aventum is Quality certified
Aventum is certified CNEFOP from 2017 et 2020, then certified Qualiopi from 2020.
09/2018 : HACCP course release
Our online HACCP course are launched.
09/2020 : online permis d'exploitation release
With the COVID-19 period, the online permis d'exploitation was temporarily authorized. Then, from September 2020, we can permanently arrange online permis d'exploitation.
Action-oriented trainings
We think that a course is useless if it doesn’t enable people to implement from theory into practice.
Our courses will enable you to keep in compliance with the regulation, to anticipate potential issues. They will allow you to implement very fine processes.
Other ranger of courses improve the skills in terms of leaderhip, management, entrepreneurship and so on.
Excellence and Service Quality
From 2021, any training center must be certified by the state. The name of this certification is Qualiopi. We are Qualiopi certified from 2020.
In addition, we are member of ‘Acteurs de la Compétence’, the most important training centers federation.
Licence-4.com respects professional ethics
We wrote an professional ethics charter. He assure the compliance with the profession ethic of the center as well as of our trainers. That is true, from the application for the course to the after-sales service.
Accessibility
Our goal is to enable any attendee to follow the course in the best conditions
Discover all our commitments about the accessibility of our course to people with disabilities.
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22 avenue du Louron
31770 Colomiers
Phone : +33 (0)5 31 60 92 46
Contact us
Monday to Friday : 8h30 a.m. to 6:30 p.m.
About Us
Our Expertise
Regulatory course
Short online courses
Other courses for restaurateurs
Online information and advice
Credentials
Approval Permis d’exploitation
Organization approved by the Prefecture of Haute Garonne
(renewal of 04/01/2022 of the ministerial approval of 18/01/2026 NOR:INTD1736567A)
Quality Certification
What is Qualiopi ?
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